Notes - Sweet caramel, chocolate, toffee and orange.
Region - Kayanza
Farm - Karehe Washing Station
Altitude - 1580 masl
Varietal - Bourbon, Jackson, Mibirizi
Process Method - Washed
Roast Type - Espresso
Karehe Washing Station focuses on cherry ripeness and sorting in order to provide only the highest-quality green coffee post-processing. Producers are paid immediately upon delivery of the cherry at a standard market price, and a second payment is done when the harvest is complete; if the coffee is bought with quality premiums for cup score, the producers get a bonus in the second payment.