Guatemala Wuj Kape Huehuetenango (Espresso)

From the highlands of Huehuetenango comes a coffee as bright and smooth as the region itself.

Sourced from 18 women producers, this washed lot of Caturra and Sarchimor showcases what makes Guatemala legendary in the cup: clarity, sweetness, and balance.

Wuj Kape is grown between 1,200–1,600 MASL and processed with care at Vides58, a family-run operation known for its commitment to quality, sustainability, and empowering female producers.